- Style: Pale Ale
- Alcohol Content: 5.0%ABV
- Country: England
Brewed with well water (the original well at the Old Brewery, sunk in 1758, is still in use, with the hard well water being drawn from 85 feet underground); best barley malt, yeast and aromatic hops; fermented in ‘stone Yorkshire squares’ to create a full, rounded flavour and after-
Best served at about 51°F (11°C).
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